Wash the potatoes, peel (optional), and cut into 1" cubes. This Twice Baked Potato Casserole is about as good as it gets. Place potatoes into a large pot and cover with salted water; bring to a boil. Transfer to a … We love potatoes in every form! Combine sour cream, Monterey Jack cheese, Cheddar cheese, bacon, green onions, salt, and pepper in a large bowl. If you need to make the mashed potatoes here are two options: Prep the casserole until the time you would stick in the oven, instead cover with foil and place in the fridge for up to 2 days. Stir in half of grated cheese and diced bacon. Only change I made was that I left my potatoes in bite sized chunks and that I made it with a homemade cheese sauce because I ve tried this recipe before and felt it needed a small and minor tweak! Place potatoes into a greased small baking/roasting pan and bake in a 375℉ oven for 20 minutes or until golden brown. Add the rest to the mixing bowl along with the butter, sour cream, milk, grated cheese, seasoned salt, and salt and pepper. https://www.yummly.com/recipes/twice-baked-potatoes-cream-cheese © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition A perfect potato casserole to share at gatherings. Spread into the prepared casserole dish. … Family loved it. Cut potatoes into 1-inch cubes. Your daily values may be higher or lower depending on your calorie needs. Step 6. Add butter, cream cheese and 1 cup shredded cheese, milk and salt and pepper to potato middles. Mashed potatoes that are loaded with sour cream, cream cheese, butter and cheese and then topped with bacon and green onions. I ended up having to add instant potatoes to it to soak it up. Preheat an oven to 450 degrees F (230 degrees C). For the Twice Baked Potatoes in a Dish: Place potato insides in a large bowl or the bowl of a standing mixer. Create ridges on the surface with a fork, forming slight peaks. I originally didn't change anything but as the potatoes were baking there was a big layer of grease on the top. Loaded with bacon, cheddar cheese and sour cream, you just can’t go wrong! Spoon mixture into the prepared pan. Reduce oven to 350 degrees. You want the consistency to be like really creamy mashed potatoes. CASSEROLE: Mix half the shredded cheese and all the ingredients except the grated potatoes and … Move over sweet potato casserole, there’s a new casserole in town! Information is not currently available for this nutrient. This Twice Baked Potato Casserole recipe is a perfect holiday side dish, but easy enough to make anytime. Bake in the preheated oven until potatoes are easily pierced with a fork, 50 minutes to 1 hour. Pour the mixture into a 9×13 casserole dish, smooth it out with a spatula or wooden spoon. Step 6. Your email address will not be published. This is the ultimate side dish! Drizzle oil over potatoes, sprinkle with 2 tablespoons of kosher salt and rub in evenly on all sides. The ultimate potato side dish. Mix 3/4 cup Cheddar cheese, sour cream, milk, butter, chives, salt, black pepper, and garlic powder with potatoes. Garnish with remaining ¼ cup green onions and ½ lb bacon and serve!! This casserole version of Twice Baked Potatoes is a family favorite along with classic mashed potatoes, funeral potatoes and roasted red potatoes. Sprinkle with remaining ½ cup cheese and bake another 5 minutes. https://www.lakelifestateofmind.com/make-ahead-twice-baked-potato-casserole Try a flavored cream cheese like herb and garlic or chive and onion to change it up. I know it will be fantastic! I also did the potatoes in the microwave....much faster. Allrecipes is part of the Meredith Food Group. I didn't measure the cheese so I'm sure I added more than called for but we're cheese fanatics. Powered by WordPress. Mash mixture until combined and potatoes are still slightly lumpy. Amount is based on available nutrient data. In a very large bowl, combine potatoes and bacon. Spoon into I cheated and used instant potatoes (time thing). Bake in the preheated oven until peaks are slightly crisped, about 30 minutes. Grease a crock well or use a plastic liner. Add Cheddar cheese, sour cream, 1/4 cup butter, milk, cream cheese, chives, salt, garlic salt, and pepper. Fold in bacon pieces and chives. I will try it again with real potatoes. I cooked my potatoes in the microwave instead of in the oven. Casserole was very tasty and next time I will leave the potatoes chunkier because of personal preference. https://www.momontimeout.com/twice-baked-potato-casserole-recipe Pour remaining 1/4 cup butter on top. Scoop out pulp, leaving a thin shell. Spread potato mixture into the prepared casserole dish; top with 3/4 cup Cheddar cheese and crumbled bacon. Stir in cream cheese and sour cream. I really enjoyed this recipe! Twice Baked Potato Casserole. Reduce heat to medium … Thanks for sharing. Butter a casserole dish. Top the casserole with reserved bacon and additional shredded cheese. Spread potato mixture into a 9x13-inch baking dish; sprinkle with remaining 1 cup Cheddar-Monterey Jack cheese, 2 tablespoons butter pieces, and bacon bits. Place the potatoes in a large pot, add 1 Tablespoon of salt and cover with water. You saved Twice-Baked Cheesy Potato Casserole to your. everyone liked it and I will definitely make it again. Mash while adding milk/cream a little at a time until to reach a creamy consistency. Step 5. Sprinkle with cheese and bake for another 5 minutes. Smash the potatoes with a potato masher until well-combined and creamy. https://www.tasteofhome.com/recipes/loaded-twice-baked-potato-casserole Add Cheddar cheese, sour cream, 1/4 cup butter, milk, cream cheese, chives, salt, garlic salt, and pepper. If you love potatoes, try my Broccoli Cheese Twice Baked Potato! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. It’s the perfect side dish to any holiday meal or dinner. Percent Daily Values are based on a 2,000 calorie diet. In another large bowl, combine the remaining ingredients; add to potato mixture and gently toss to coat. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Everything else the same. Add comma separated list of ingredients to exclude from recipe. Congrats! Next time I would cut back on the cheese or butter and bake more potatoes. Add the potatoes to a lightly greased 9 x 13 baking dish. Twice Baked Potato Casserole Recipe. Twice baked Potatoes in Casserole Form! 8 minutes was a lot better than 50 minutes.